Our boutique lodge's brunch / lunch menu consists of something old and something new. Choices include old favorites and new surprises, such as eggs Benedict served with English breakfast muffins and bacon or salmon, topped with citrus hollandaise; Ploughman's Platter selection of meats and cheeses, bread and dips; traditional Caesar salad; creamy scrambled eggs with smoked salmon; or fluffy pancakes with fresh fruit and real maple syrup, to name just a few. All dishes are served fresh and garnished to be a visual symphony. Don't forget our wonderful Victorian and Devonshire afternoon teas. At lunch we endeavor to have all meals served within 20 minutes or less of ordering.
~ Only available for weddings and functions at present~